NOMA: Time and Place in Nordic Cuisine. Created by René Redzepi
and Ditte Isager, they have recreated the essence and atmosphere of
award winning (and recognised as top
three in the world) restaurant
NOMA in Copenhagen. This book is on my christmas list
(hello lovely boyfriend ♥) and the restaurant is on my list of
places to go in 2011....
Published by: Phaidon